Cara Cara Orange Vinaigrette

By Afrim Pristine

Number of servings

Ingredients

  • 2 oz extra Virgin olive oil
  • 1 oz white wine vinegar
  • 1.5 oz of freshly-squeezed Sunkist Cara Cara orange juice
  • 3 pinches paprika
  • Leaves from 1 fresh thyme sprig
  • 3 pinches sea salt
  • 4 turns from your pepper mill, freshly cracked pepper

Directions

  1. 4 turns from your pepper mill, freshly cracked pepper
  2. Add all dry ingredients.
  3. Stir and incorporate wet and dry ingredients together.
  4. Make sure to stir well as you want to emulsify the vinaigrette. Pour onto some fresh greens or beans and enjoy.

You May Also Love

Grilled Chicken SaladSERVES: 1 | 15 minutes
sweet and sour chicken with sesame
Tropical Sweet & Sour ChickenSERVES: 2
corn flake bake with oranges
Sunny-Charmed Cornflakes CookiesSERVES: 4
Fried rice with shrimp
Summer Fried RiceSERVES: 1
Orange Black Rice PuddingSERVES: 2 | 10 minutes
citrus-yogurt-parfait
Citrus Yogurt ParfaitSERVES: 1
Orange Rice Crispy
Orange Crispy Rice Cereal TreatsSERVES: 12
Radicchio, Fennel and Orange SaladSERVES: 2
Citrus SalsaSERVES: 1