Orange Mint Smash

Directions

1. In a Collins or wine glass, muddle together the orange syrup (recipe below), mint sprig and orange slice.
2. Stir in the orange juice, non-alcoholic vanilla extract and water, fill glass with crushed ice and stir.
3. Garnish with additional mint sprig and orange slice and serve.

ORANGE SYRUP

Directions

1. In a small saucepan, combine the sugar and orange zest with water.
2. Bring to a simmer over medium heat and cook until the sugar has dissolved, 1-2 minutes.
3. Let cool completely, then strain.
4. Store in the refrigerator for up to 1 month.